Cinnamon Ice Cream

Perfect as an accompaniment to almost any dessert, or delicious all by itself.  

Ingredients:
27 ounces coconut mylk
2 Tablespoons cinnamon
2 Tablespoons vanilla extract (the alcohol helps with the texture)
1/3 cup coconut sugar or dates

Directions:
Blend in a blender until smooth, then follow the directions on your ice cream maker to make into a frosty delight!